San Clemente, CA
Reservations
If you have a party of seven or more guests, please call the restaurant directly at
(949)218-8489
Menus
Happenings
Every Tuesday, enjoy our All You Can Eat (AYCE) Mussels, Belgian Fries, and French Baguettes, At both of our locations.
Our Location
San Clemente
218 Avenida Del MarSan Clemente, CA 92651
Hours
Monday - Thursday: 4:30 pm - 9:30 pm
Friday: 4:30 pm - 10:00 pm
Saturday: 9:00 am - 10:00 pm
Sunday: 9:00 am - 9:30 pm
Breakfast & Brunch
Saturday - Sunday: 9:00 am - 2:00 pm
Happy Hour
Sunday – Thursday | 4:30 PM – 6:00 PM
Menu
Specials
Seasonal creations inspired by the heart of Belgian and European cuisine.
Beef Carpaccio
Paper-thin slices of raw beef topped with olive oil, shaved Parmesan, basil, and microgreens, finished with a squeeze of lemon and a touch of cracked pepper. Elegant, light, and full of flavor. (Gluten-free)$18$18Paper-thin slices of raw beef topped with olive oil, shaved Parmesan, basil, and microgreens, finished with a squeeze of lemon and a touch of cracked pepper. Elegant, light, and full of flavor. (Gluten-free)
Lamb Shank
Tender lamb shank slowly braised in red wine and beef stock until it falls off the bone. Served with ratatouille and grilled green asparagus — a rich, flavorful dish that embodies rustic European comfort.$36$36Tender lamb shank slowly braised in red wine and beef stock until it falls off the bone. Served with ratatouille and grilled green asparagus — a rich, flavorful dish that embodies rustic European comfort.
Crab Cakes
Three golden crab cakes made with king blue crab claw meat, lemon, and herbs, lightly breaded and served warm over a crisp salad of baby carrots, zucchini, cauliflower, and squash. Finished with microgreens and a tangy whole-grain mustard dressing.$18$18Three golden crab cakes made with king blue crab claw meat, lemon, and herbs, lightly breaded and served warm over a crisp salad of baby carrots, zucchini, cauliflower, and squash. Finished with microgreens and a tangy whole-grain mustard dressing.
Pêche au Thon
Two peach halves topped with house-made tuna salad, served over tuna carpaccio finished with a bright ponzu-mustard dressing. Accompanied by mixed greens, cherry tomatoes and red onion with mustard dressing, and Belgian fries — a refreshing Belgian summer classic balancing sweet and savory.$22$22Two peach halves topped with house-made tuna salad, served over tuna carpaccio finished with a bright ponzu-mustard dressing. Accompanied by mixed greens, cherry tomatoes and red onion with mustard dressing, and Belgian fries — a refreshing Belgian summer classic balancing sweet and savory.
Appetizers
Small plates with big flavor — inspired by Belgian tradition and perfect for sharing.
Bacon Wrapped Brie
Melted Brie wrapped in crispy bacon and finished with a touch of honey — a sweet and savory bite that melts in your mouth, served with freshly baked baguette.$19$19Melted Brie wrapped in crispy bacon and finished with a touch of honey — a sweet and savory bite that melts in your mouth, served with freshly baked baguette.
Brussels Sprouts
Brussels sprouts, crispy pork Coppa chips, mustard espuma, confit onions, and a drizzle of balsamic glaze — a savory twist on a classic, bursting with flavor. (Gluten-Free)$19$19Brussels sprouts, crispy pork Coppa chips, mustard espuma, confit onions, and a drizzle of balsamic glaze — a savory twist on a classic, bursting with flavor. (Gluten-Free)
Croquettes aux Crevettes Grises
4 Authentic North Sea shrimp croquettes — creamy, crispy, and delicately briny, straight from the Belgian coast.$19$194 Authentic North Sea shrimp croquettes — creamy, crispy, and delicately briny, straight from the Belgian coast.
Garlic Shrimps
5 Juicy shrimps sautéed in our house-made herbed garlic butter — simple, buttery, and full of flavor. (Gluten-Free)$22$225 Juicy shrimps sautéed in our house-made herbed garlic butter — simple, buttery, and full of flavor. (Gluten-Free)
Bitterballen
5 Crispy Dutch-style beef croquettes served with Dijon mustard — crunchy on the outside, rich and comforting within.$18$185 Crispy Dutch-style beef croquettes served with Dijon mustard — crunchy on the outside, rich and comforting within.
Cheese Croquettes
5 Cheese croquettes. Golden and crisp on the outside, creamy Gruyère and Parmesan on the inside. A Belgian favorite you'll want to share (or not!). (Vegetarian)$17$175 Cheese croquettes. Golden and crisp on the outside, creamy Gruyère and Parmesan on the inside. A Belgian favorite you'll want to share (or not!). (Vegetarian)
Escargots
6 Tender snails baked in fragrant herbed garlic butter, served with a warm baguette for dipping — rich, aromatic, and classically French-Belgian.
(GF)$21$216 Tender snails baked in fragrant herbed garlic butter, served with a warm baguette for dipping — rich, aromatic, and classically French-Belgian.
(GF)
Large Cone of Belgian Fries
Crispy golden fries cooked the traditional Belgian way — twice-fried in beef tallow for that irresistible crunch. (Gluten-Free and Dairy-Free)$9$9Crispy golden fries cooked the traditional Belgian way — twice-fried in beef tallow for that irresistible crunch. (Gluten-Free and Dairy-Free)
Pâté de Campagne
A rustic French country pâté made with pork, black peppercorn, garlic, and onions. Served with fresh baguette slices, cornichons, caramelized onions, and Dijon mustard. A classic bistro appetizer that's hearty, flavorful, and perfect for sharing.$18$18A rustic French country pâté made with pork, black peppercorn, garlic, and onions. Served with fresh baguette slices, cornichons, caramelized onions, and Dijon mustard. A classic bistro appetizer that's hearty, flavorful, and perfect for sharing.
Soups & Salads
Fresh, comforting, and full of color — from hearty classics to light seasonal greens.
Belgian Onion Soup
A comforting onion soup made with sweet onions slowly caramelized in Maredsous Brune beer. Finished with a toasted baguette and melted Gruyère cheese. Rich, cozy, and deeply satisfying.$14$14A comforting onion soup made with sweet onions slowly caramelized in Maredsous Brune beer. Finished with a toasted baguette and melted Gruyère cheese. Rich, cozy, and deeply satisfying.
Beet Salad
Roasted beets, creamy goat cheese, carrots, radish, mixed greens, and micro herbs drizzled with a light vinaigrette — vibrant, fresh, and flavorful.
(Vegetarian, Gluten-Free)$16$16Roasted beets, creamy goat cheese, carrots, radish, mixed greens, and micro herbs drizzled with a light vinaigrette — vibrant, fresh, and flavorful.
(Vegetarian, Gluten-Free)
Endive Salad
Crisp Belgian endives with Gruyère cheese, diced ham, and tomato, green onion, dressed in a classic mustard vinaigrette — a true taste of Belgium.
(Gluten-Free)$17$17Crisp Belgian endives with Gruyère cheese, diced ham, and tomato, green onion, dressed in a classic mustard vinaigrette — a true taste of Belgium.
(Gluten-Free)
Mediterranean Quinoa Salad
A colorful mix of quinoa, cucumber, carrots, green cabbage, tomato, mixed greens, and mint, with dried fruits, peanuts and a light, tangy dressing. Fresh, wholesome, and full of texture.
(Vegan, Gluten-Free, Dairy-Free)$17$17A colorful mix of quinoa, cucumber, carrots, green cabbage, tomato, mixed greens, and mint, with dried fruits, peanuts and a light, tangy dressing. Fresh, wholesome, and full of texture.
(Vegan, Gluten-Free, Dairy-Free)
Mushroom Soup with Puff Pastry
A velvety blend of mushrooms, cream, and chicken broth, baked under a golden puff pastry crust for a comforting, aromatic classic.
(Vegetarian)$15$15A velvety blend of mushrooms, cream, and chicken broth, baked under a golden puff pastry crust for a comforting, aromatic classic.
(Vegetarian)
Caesar Salad
Crisp romaine lettuce tossed with creamy Parmesan dressing, crunchy croutons, and shaved cheese. A timeless favorite. (Vegetarian)$15$15Crisp romaine lettuce tossed with creamy Parmesan dressing, crunchy croutons, and shaved cheese. A timeless favorite. (Vegetarian)
Kale & Goat Cheese Salad
Baby kale, cranberries, cherry tomatoes, avocado and almonds tossed with creamy goat cheese and a bright ponzu dressing — a balance of sweet, tart, and earthy flavors. (Vegetarian, Gluten-Free)$17$17Baby kale, cranberries, cherry tomatoes, avocado and almonds tossed with creamy goat cheese and a bright ponzu dressing — a balance of sweet, tart, and earthy flavors. (Vegetarian, Gluten-Free)
Sandwiches & Burgers
Belgian favorites with a bistro twist.
Burger
8 oz beef patty topped with melted Gruyère cheese, caramelized endive and onions, lettuce, on a toasted ciabatta bun. Served with a side salad and Belgian fries. A hearty Belgian classic with a touch of comfort.$21$218 oz beef patty topped with melted Gruyère cheese, caramelized endive and onions, lettuce, on a toasted ciabatta bun. Served with a side salad and Belgian fries. A hearty Belgian classic with a touch of comfort.
Veggie Burger
A delicious vegan patty made with Ancient Grains, tomato, lettuce, and avocado on a brioche bun. Served with mustard sauce and a side salad. Wholesome and full of flavor. (Vegan and Dairy-Free)$18$18A delicious vegan patty made with Ancient Grains, tomato, lettuce, and avocado on a brioche bun. Served with mustard sauce and a side salad. Wholesome and full of flavor. (Vegan and Dairy-Free)
Chicken sandwich
Breaded chicken layered with melted Gruyère cheese, fresh greens, tomato, avocado, mayonnaise and Dijon mustard espuma on toasted brioche bun. Served with a side salad and Belgian fries. Simple and full of flavor.$19$19Breaded chicken layered with melted Gruyère cheese, fresh greens, tomato, avocado, mayonnaise and Dijon mustard espuma on toasted brioche bun. Served with a side salad and Belgian fries. Simple and full of flavor.
Entrées
Hearty, flavorful, and made with European soul — slow-cooked, seared, or roasted to perfection.
Beef Tartare
Ground raw beef seasoned the Belgian way — with capers, herbs, and mustard. Served with mixed greens and crispy Belgian fries.
(Gluten-free, Dairy-free)$24$24Ground raw beef seasoned the Belgian way — with capers, herbs, and mustard. Served with mixed greens and crispy Belgian fries.
(Gluten-free, Dairy-free)
Branzino
Delicate Mediterranean sea bass, pan-seared to a crisp golden finish and served with tender green beans, sauteed potatoes and onions. Finished with a silky shallot and white-wine cream sauce that adds just the right touch of richness.$39$39Delicate Mediterranean sea bass, pan-seared to a crisp golden finish and served with tender green beans, sauteed potatoes and onions. Finished with a silky shallot and white-wine cream sauce that adds just the right touch of richness.
Dover Sole Meuniere
Pan-seared Dover sole in a buttery, garlic and parsley sauce — golden and delicate, served with your choice of side.$72$72Pan-seared Dover sole in a buttery, garlic and parsley sauce — golden and delicate, served with your choice of side.
Famous Pork Shank
Belgian-style slow-cooked pork shank — fall-off-the-bone tender, served with creamy mustard sauce, and mixed greens. Served with your choice of side.$39$39Belgian-style slow-cooked pork shank — fall-off-the-bone tender, served with creamy mustard sauce, and mixed greens. Served with your choice of side.
Meatballs in Tomato Sauce
Tender beef and pork meatballs braised in a rustic tomato and garlic sauce. A homestyle favorite from our Belgian kitchen.$24$24Tender beef and pork meatballs braised in a rustic tomato and garlic sauce. A homestyle favorite from our Belgian kitchen.
Salmon
Fresh salmon fillet in a light coconut milk and vegetable broth with leeks and microgreens and served with your choice of side — a wholesome, aromatic dish full of flavor.
(Gluten-free, Dairy-Free)$34$34Fresh salmon fillet in a light coconut milk and vegetable broth with leeks and microgreens and served with your choice of side — a wholesome, aromatic dish full of flavor.
(Gluten-free, Dairy-Free)
Trout Almondine
Pan-seared trout stuffed with fresh spinach and finished with garlic butter, fresh herbs, and toasted almonds. Served with your choice of side for a refined yet cozy plate.$31$31Pan-seared trout stuffed with fresh spinach and finished with garlic butter, fresh herbs, and toasted almonds. Served with your choice of side for a refined yet cozy plate.
Boeuf Bourguignon
Slow-cooked beef simmered for 24 hours in a rich red wine sauce with bacon, carrots, pearl onions, and mushrooms. Comfort in every bite, served with your choice of side.$34$34Slow-cooked beef simmered for 24 hours in a rich red wine sauce with bacon, carrots, pearl onions, and mushrooms. Comfort in every bite, served with your choice of side.
Creamy Chicken
Juicy shredded whole chicken in a creamy mushroom sauce served over crispy puff pastry — comforting, flavorful, and served with your choice of side.$29$29Juicy shredded whole chicken in a creamy mushroom sauce served over crispy puff pastry — comforting, flavorful, and served with your choice of side.
Falafel
Falafel with red lentils, coconut milk, and fresh herbs — served with steamed veggies, cherry tomato, microgreens, and coconut curry sauce. A colorful, satisfying plant-based dish.
(Vegan, Dairy-Free)$25$25Falafel with red lentils, coconut milk, and fresh herbs — served with steamed veggies, cherry tomato, microgreens, and coconut curry sauce. A colorful, satisfying plant-based dish.
(Vegan, Dairy-Free)
Hanger Steak
10 oz hanger steak prepared to your liking, served with your choice of sauce — green peppercorn, red wine & shallot, grain mustard or herbed garlic butter — and a side of mixed greens. Served with your choice of side.$39$3910 oz hanger steak prepared to your liking, served with your choice of sauce — green peppercorn, red wine & shallot, grain mustard or herbed garlic butter — and a side of mixed greens. Served with your choice of side.
Meatballs Liegeoise
Our Belgian-style meatballs in a sweet-and-savory Liège syrup sauce with golden raisins, onions, and herbs — a true Belgian classic. Served with your choice of side.$24$24Our Belgian-style meatballs in a sweet-and-savory Liège syrup sauce with golden raisins, onions, and herbs — a true Belgian classic. Served with your choice of side.
Steak Frites
An 8 oz Teres Major steak, tender and flavorful, grilled to perfection and served with crispy Belgian fries — or substitute with your choice of side. Accompanied by your selection of house-made sauce: green peppercorn, red wine & shallot, grain mustard, or herbed garlic butter.
Comforting, classic, and unmistakably Belgian.$34$34An 8 oz Teres Major steak, tender and flavorful, grilled to perfection and served with crispy Belgian fries — or substitute with your choice of side. Accompanied by your selection of house-made sauce: green peppercorn, red wine & shallot, grain mustard, or herbed garlic butter.
Comforting, classic, and unmistakably Belgian.
Mussels & Fries
A Belgian classic — premium mussels steamed in your choice of house-made broth, served with crispy fries.
Mussels & Fries
Small 1 (lbs) $29 / Large (2 lbs) $42.
Marinière (GF)
A timeless Belgian favorite — mussels simmered in white wine, celery, onions, and butter.
Blue Cheese (GF)
Mussels cooked in a creamy sauce with blue cheese.
Garlic and Crème (GF)
A velvety garlic and cream sauce.
Green Curry (GF, DF)
A Thai-inspired twist with coconut milk and green curry.
White Beer
Mussels steamed in a Belgian white beer broth with cream.
Spicy Tomato (GF)
A lively tomato and chili broth with a splash of cream.
Grain Mustard (GF)
A creamy sauce made with whole-grain mustard, smoky bacon, and Cognac.
Chorizo (GF)
A bold, Mediterranean-inspired mix of chorizo, tomato, saffron, and herbs.Small 1 (lbs) $29 / Large (2 lbs) $42.
Marinière (GF)
A timeless Belgian favorite — mussels simmered in white wine, celery, onions, and butter.
Blue Cheese (GF)
Mussels cooked in a creamy sauce with blue cheese.
Garlic and Crème (GF)
A velvety garlic and cream sauce.
Green Curry (GF, DF)
A Thai-inspired twist with coconut milk and green curry.
White Beer
Mussels steamed in a Belgian white beer broth with cream.
Spicy Tomato (GF)
A lively tomato and chili broth with a splash of cream.
Grain Mustard (GF)
A creamy sauce made with whole-grain mustard, smoky bacon, and Cognac.
Chorizo (GF)
A bold, Mediterranean-inspired mix of chorizo, tomato, saffron, and herbs.Small (1 lbs) $29Large (2 lbs) $42
Pasta
Comforting and satisfying — our pastas blend European tradition with rich, savory sauces.
Belgian Mac & Cheese
A bistro take on a comfort classic — rotini pasta baked with creamy béchamel and melted Gruyère cheese. Golden, rich, and irresistible.$18$18A bistro take on a comfort classic — rotini pasta baked with creamy béchamel and melted Gruyère cheese. Golden, rich, and irresistible.
Carbonara
A cozy, indulgent favorite — spaghetti with bacon, cream, and Parmesan cheese. Creamy, smoky, and satisfying in every bite.$22$22A cozy, indulgent favorite — spaghetti with bacon, cream, and Parmesan cheese. Creamy, smoky, and satisfying in every bite.
Smoked Salmon & Shrimp Fettuccine
Fettuccine tossed in a creamy sauce with tomato, green onion, tender shrimp and smoked salmon — rich, comforting, and perfectly balanced.$29$29Fettuccine tossed in a creamy sauce with tomato, green onion, tender shrimp and smoked salmon — rich, comforting, and perfectly balanced.
Bolognese
Classic Italian-style sauce made with ground beef and pork, tomato, and herbs, layered over spaghetti and topped with Gruyère cheese. Hearty, flavorful, and timeless.$22$22Classic Italian-style sauce made with ground beef and pork, tomato, and herbs, layered over spaghetti and topped with Gruyère cheese. Hearty, flavorful, and timeless.
Lasagna
Layers of pasta with ground beef and pork, ham, tomato sauce, garlic, and with creamy Parmesan and Gruyère béchamel. Comfort food at its best.$24$24Layers of pasta with ground beef and pork, ham, tomato sauce, garlic, and with creamy Parmesan and Gruyère béchamel. Comfort food at its best.
Sides
Simple, fresh, and made to complement any dish.
Artisan Bread & Butter
Freshly baked artisan bread served warm with butter — simple and irresistible.$6$6Freshly baked artisan bread served warm with butter — simple and irresistible.
Fingerling Potatoes
Golden fingerlings roasted to perfection with olive oil, herbs, and a hint of sea salt— earthy, buttery, and flavorful.$5$5Golden fingerlings roasted to perfection with olive oil, herbs, and a hint of sea salt— earthy, buttery, and flavorful.
Green Asparagus
Roasted asparagus spears drizzled with olive oil and a touch of herbs.$8$8Roasted asparagus spears drizzled with olive oil and a touch of herbs.
Mixed Greens
A refreshing mix of tender greens and tomato lightly dressed in house balsamic vinaigrette — crisp, clean, and vibrant.$6$6A refreshing mix of tender greens and tomato lightly dressed in house balsamic vinaigrette — crisp, clean, and vibrant.
Ratatouille
Traditional Provençal-style vegetables — zucchini, bell peppers, tomatoes, onion and eggplant simmered in herbs and olive oil.$8$8Traditional Provençal-style vegetables — zucchini, bell peppers, tomatoes, onion and eggplant simmered in herbs and olive oil.
Roasted Veggies
A warm medley of oven-roasted vegetables (carrots, zucchini, tomato, green asparagus, yellow squash, red onion, brussels sprouts) seasoned with herbs and olive oil — rustic, colorful, and full of flavor.$12$12A warm medley of oven-roasted vegetables (carrots, zucchini, tomato, green asparagus, yellow squash, red onion, brussels sprouts) seasoned with herbs and olive oil — rustic, colorful, and full of flavor.
Fettuccine
Classic Italian-style pasta tossed in butter — simple, smooth, and satisfying.$5$5Classic Italian-style pasta tossed in butter — simple, smooth, and satisfying.
Gratin Dauphinois
Thinly sliced potatoes baked in cream until golden and bubbling — a French comfort-food favorite.$6$6Thinly sliced potatoes baked in cream until golden and bubbling — a French comfort-food favorite.
Mashed Potatoes
Smooth and creamy mashed potatoes made with real butter and parsley— comforting and timeless.$5$5Smooth and creamy mashed potatoes made with real butter and parsley— comforting and timeless.
Potato Croquettes
Crispy on the outside and creamy inside — a Belgian classic that's the perfect companion to any dish.$5$5Crispy on the outside and creamy inside — a Belgian classic that's the perfect companion to any dish.
Desserts
Sweet Belgian indulgence — handcrafted with love and best enjoyed with a coffee or digestif.
Mousse au Chocolat
Decadent Belgian chocolate mousse, rich and airy, topped with freshly whipped cream.$11$11Decadent Belgian chocolate mousse, rich and airy, topped with freshly whipped cream.
Crêpes Flambées
Flambéed with orange liqueur and served with a scoop of vanilla ice cream — an elegant and aromatic classic.$16$16Flambéed with orange liqueur and served with a scoop of vanilla ice cream — an elegant and aromatic classic.
Dame Blanche
Vanilla ice cream drizzled with warm Belgian chocolate sauce and finished with a swirl of whipped cream.$13$13Vanilla ice cream drizzled with warm Belgian chocolate sauce and finished with a swirl of whipped cream.
Brussels' Waffle
Authentic Brussels-style waffles — crisp on the outside, tender inside, and simply irresistible. Golden, light, and freshly baked to order.
Add your favorite toppings:
Nutella · Mikado · Whipped Cream · Maple Syrup · Strawberries · Belgian Chocolate Sauce · Scoop of Vanilla or Coffee Ice Cream$10$10Authentic Brussels-style waffles — crisp on the outside, tender inside, and simply irresistible. Golden, light, and freshly baked to order.
Add your favorite toppings:
Nutella · Mikado · Whipped Cream · Maple Syrup · Strawberries · Belgian Chocolate Sauce · Scoop of Vanilla or Coffee Ice Cream
Crêpes Mikado
Delicate French crêpes filled with vanilla ice cream, topped with warm Belgian chocolate sauce and whipped cream.$14$14Delicate French crêpes filled with vanilla ice cream, topped with warm Belgian chocolate sauce and whipped cream.
Lava Cake
Warm molten chocolate cake served with creamy custard — a classic indulgence for true chocolate lovers.$18$18Warm molten chocolate cake served with creamy custard — a classic indulgence for true chocolate lovers.
Profiteroles au Chocolat
Three light choux pastries filled with vanilla ice cream, served with whipped cream and powdered sugar, and finished tableside with warm Belgian dark chocolate sauce. A classic French dessert with an indulgent Valentine's touch.$13$13Three light choux pastries filled with vanilla ice cream, served with whipped cream and powdered sugar, and finished tableside with warm Belgian dark chocolate sauce. A classic French dessert with an indulgent Valentine's touch.
Kids Menu
Delicious, simple, and made with care — perfect for our youngest guests.
Kids Butter Pasta
Spaghetti tossed with butter for a simple, comforting classic.
Parmesan cheese available upon request.$9$9Spaghetti tossed with butter for a simple, comforting classic.
Parmesan cheese available upon request.
Kids Chicken Breast
Tender grilled chicken served with fries and mixed greens.$14$14Tender grilled chicken served with fries and mixed greens.
